Food Rescue in Kenya

Food rescue in Kenya is a growing solution to hunger and food waste. At FoodSharing Kenya, we are leading efforts to rescue surplus food from farms, markets, supermarkets, restaurants, and events, and redistribute it to vulnerable communities across Nairobi and beyond.

Every year, up to 40% of food in Kenya is lost or wasted, while millions of people face food insecurity. Our mission is to bridge this gap by creating a reliable and scalable food rescue system in Kenya.

Through our model, we collect safe, surplus food, sort and prepare it, and deliver it to families, children, and communities in need. This not only reduces food waste but also supports environmental sustainability by preventing food from ending up in landfills such as Dandora.

FoodSharing Kenya is committed to building a circular food system where no edible food goes to waste and no one sleeps hungry.

👉 Join us today to support food rescue in Kenya.